One dish, two meals, one family size
Kwai tau. Simple and easy to make. The refreshing taste is most suitable for midsummer luncheon. Low fat and oil-free. Thin food menu is the first choice.
All kinds of tomatoes
For the first time, I ate boiled pork slices. I also made a big trouble. I thought it was very light when I saw the word boiled. As a result, a large plate of red soup was served and the boss was asked if it was the wrong dish. Later, I learned ... ...
Recently, I watched my weight go up in a straight line. I was so flustered that I decided to eat a light meal. I flipped over the recipes in my head. It's just what I wanted to eat, Ding garlic, steamed shrimp with vermicelli.
Because my father likes to be caged in the ground, there are fresh water at home from time to time.
Every time I come to my family to have a reunion with my friends, or I don't want to cook in the hot weather, I will mix a spicy beef at home. It's hot and sour. I can also add some dishes I like. It's simple and delicious. -
Recently, I love big bone flower armour soup. Today, I bought a spoonful of flower armour. In order to avoid the noise, I decided to start another flower armour soup
Meizi delicious
It's an appetizing dish with fried chicken for dinner, and my husband loves it very much. Every time I cook this dish, he can eat several chicken legs by himself.
A delicious cold dish with wine, lovely tiger skin egg, go home and try it right away.
It's in the middle of summer. Ice beer is the life-saving antidote in summer. It's used to serve beer. Clams can't be served any more. Add some chicken leg meat. It's perfect.
Lao Wang's pregnant meal. A new dish a week. I order it. He learns it.
In summer, some light and delicious leafy vegetables are more appetizing.